Description
Ethiopia Guji Kercha showcases the vibrant, fruit-forward character that makes Ethiopian naturals legendary. Sourced from the Guracho Washing Station in the Guji zone, this natural-process coffee delivers layers of blueberry, caramel, and malt with a syrupy, juicy body and floral aromatics. It’s an approachable yet complex coffee that shines in espresso, pour-over, or drip.
Key Features
- Origin: Guji, Ethiopia — birthplace of coffee, with farming traditions dating to the 1500s
- Process: Natural (dry-processed), amplifying fruit sweetness and body
- Flavor Notes: Blueberry, caramel, malt, floral
- Roasted by Mela Coffee Roasting Co.: Small-batch roasting for quality and consistency
- Freshness Guarantee: Shipped within 2 days of roast date (Monday, Wednesday, Friday shipping schedule)
Whether you’re dialing in espresso on your home setup or exploring single origins in a drip brewer, Ethiopia Guji Kercha pairs beautifully with Clive’s equipment, educational resources, and expert support.
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