Description
Description
Melitta® La Emozione®
Well balanced – fruity and tangy
Even the first sight promises pure enjoyment, as the crema is a fine hazelnut brown. Seconds later, the coffee lover can taste the wonderful mildness, which is based on 100% of the best Arabica beans. The delicious scent also results from the purity of the exquisite blend. The beans come from countries in South and Central America and provide the full-bodied, velvety aroma, which is excellently accentuated by the medium roasting. A fine caramel note completes the composition, with which a café crème, café au lait or cappuccino in a balanced strength turns out wonderfully.
Taste: caramel, licorice, lemon
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