Description
The WÜSTHOF Classic 8″ Flexible Fish Fillet Knife’s sturdy, extremely sharp, and easily maneuverable blade with a pointed tip allows you to skin or bone meat, fish, and poultry with minimal waste. Forged from a single piece of chromium-molybdenum-vanadium steel.
- Particularly sharp thanks to the laser-controlled sharpening process, PEtec.
- The full bolster protects the hand, providing safety and balance.
- The robust handles feature durable rivets and no joints.
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